This traditional Swedish recipe has been part of our family fare for decades. It is hearty and nourishing comfort food at its very best.
Mini Melktert (milk tart)
Melktert (milk custard tart) is a traditional South African tea-time treat. If you want to taste them, you’ll need to grab one before serving as the platter will empty quickly!
Kanelbullar – Swedish cinnamon buns
These taste of pure Christmas season, with cinnamon and cardamom punching through the soft and fluffy dough. Kanelbullar are a traditional Swedish bun that can be served at any time of year, but are particularly nice to turn out at Christmas. Easy to make, if you have the patience to allow the two dough rises.
Veggie, Gluten-free, Nut-free Family-friendly Mexican Fiesta
I’m loving exploring new cuisines. Recently I was a bit stumped for ideas when I was planning a free-from vegetarian family dinner party, but this worked really well: Nibbles Lentil crisps with salsa, sour cream and chive dip Chopped fruit and veg Corn tortilla chips Mains Gluten-free corn taco shells, heated and served with choice …
Peanut Butter Biscuits (vegan)
Easy vegan biscuits packed with flavour. A great snack if you are craving umami!
Flatbread in just 20 minutes
Makes: 6-8 flatbreads Time to make: 5 prep, 10 resting, 5 actual cooking This bread is quick, easy and a great addition to a meal where you want a little something for dipping, scooping or wrapping. Ingredients Method – 225g wholemeal flour– 1/2 teaspoon of salt– 100ml warm water. (Additional water if needed– Splash of …
